I am a relatively new owner of a Broil King bbq. Today for the first time in over a year of grilling I had the pleasure of cleaning out the drip pan (I was wondering what smelled so bad down there!)
Going forward can I line it with aluminum foil to make for easier cleaning?
Submitted April 30, 2018 at 07:24AM by Ostracized https://ift.tt/2JDKrsV
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