DIY Grilling Station Help

I’m planning a DIY grilling station build that’ll incorporate a sink, my BGE, and the Weber Premium I picked up today.

What I need help with is - How should I mount the Weber inside the station? I see a lot of pictures of stations built where the Weber is placed down in a hole and suspended by the handles. Is this the appropriate way to do this, or should I (can I) buy a shorter stand for it?

Submitted September 28, 2018 at 02:39PM by Pittsburgh__Rare https://ift.tt/2DMcqbM