Triple A Prime rib. Cooked at 170f for 1.5 hours and a 800f trip to the bbq. First time doing a reverse sear and let me tell you it was a good day! Haha. It was so juicy and tender, I am sold! I would do 1.5 minutes on the bbq next time instead of 3 minutes. 1kg/2.2lbs


https://ift.tt/2yJ18jE via /r/steak https://ift.tt/2Ocdt53

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