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Weber NG Gas Hose Fitment Question

Only one thing left to do now

30 Days Dry aged, hickory smoked, reverse sear.

It’s steak and lobster night!

Reverse sear on the charcoal chimney, nice! I think I got it.

Built In Brick Oven/Grill: What would you do with this?

Reverse sear action on ribeye. Money shot!

Got wine-drunk and made ribeye

Tonight's dinner

Seeking recommendations for a smoker

Saturday night Special [inside on the inside]

First time at the local butcher and first time using my smoker too cook steak

The Weber is itching for some action

I got wine-drunk and made some ribeyes (x-post r/drunkencookery)

Asked for tips yesterday...final results of tomahawk ribeye reverse sear

How to get charcoal fire/red hot?

My buddy said he wanted his rare...

Pre 4th Steak Out - Ribeye

Do 10 half-ashed briquettes output the same heat as 5 briquettes freshly hot from the chimney?

Indonisian Lemongrass Chicken Satay aka DOAS

Weekend cuts

Forgot to post this here last night

Hmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmm

4 day Fridge Aged steak safe to eat? some moisture loss but no odor... rubbed in olive oil, hickory smoked salt, black pepper, vinegar, natural sugar, lemon juice, dries fennel, sage/thyme. thoughts? 😁

Does this count? (Tuna steak)

Grilling 25 burgers and 24 hotdogs for a kiddie pool party

Royal Oak briquettes are 2 for $8 at Lowes!

Just finished some filet steaks

Reverse sear 45 day Angus Rib Eye 😍

Ehm, well done?

Why can't I find Tomahawk steaks?

First reverse sear tomahawk

Weber Kettle is dented, how do I get it back to be round (to prevent leaking)

Did a little grilling tonight. Ribs, chicken, hotdogs & corn.

Reverse sear tomahawk ribeye

Roasted chicken and veggies

Grilled “wings” (made from thighs)

Going towards the light

Snake River Farms ribeye with red wine and shallot pan sauce. Perfect doneness

Alrighty then...

Strip steak, broccoli and sautéed mushrooms. All done over the coals.

Good luck to all the meat cutters/ butchers this weekend!!! Prime grade New York’s right here boys

How concerned should I be about water getting under a brand new grill cover?

Got this Grill Mat And this is awesome it works like charm. Had fish today just to try. Weekend will be superbbbbb!

What's the fastest way to get a grill up to temperature?

Some tips and tricks for grilling tasty hamburgers this weekend / 4th of July!

Any tips for first timer grilling a 3lb bone in ribeye on an BGE?

Another great morning

Last nights steak. Sous vide in ghee, seared on cast iron.

Grilling out is "sexist" say feminists!

Best Grill to Purchase?

Friday Steak Porn...

My koji steak experiment and it turned out great!

€20 that makes charcoal grilling that much more convenient (that returns it's value over time)

Two delicious ribeyes, reverse seared and basted with butter, garlic, and rosemary!

Finally getting a hold on the reverse sear method, how'd I do? 16oz Filet Mignon

Prime fillet, dressed in sea salt, peppercorn medley, and Hardcore Carnivore: Black. Laid her down in the oven for a bit, happy ending in the cast iron, and a lil dousing of garlic butter to cap things off. 10/10 date.

Picanha Steak - How to cook Picanha on the BBQ and Slow 'N Sear FULL EXP...

Cooked indoors without a stove

First time reverse sear, any tips?

Sounds vide double 8 cattle sirloins. 133F finished on my charcoal starter.

How do you cover your custom table?

My best tri tip yet.

Tri tip from Costco

CrowdCow coupon - $25 off

A $185 Wagyu Steak Sandwich Is Wall Street’s Newest Hot Commodity

Something a little different today,

First Crowd Cow order! Wolfe Brothers Farms Rib Steak, Tenderloin Steak, Top Sirloin Steak, Short Ribs, and Ground Beef.

Dem ribs tho.

Replacing a Grill Burner

Why Won't My Grill Light?

Iberico Secreto - how to cook?

Reverse sear rib eye, first time doing it. Absolutely blown away!

How to properly reverse sear a NY strip

Morning cuts

Beautifully Browned Beef (Ribeye)

Impressive Costco prime ribeyes

Rec Tec Bullseye Grill Review - Papa Murphy's Pizza

What are the cheapest cuts that you can cook rare/medium rare?

Blue Ribeye & Marrow

Porterhouse made on cast iron using the side burner on my gas grill.

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